Improving the End-use Quality of Wheat
WERA-1009 (2007-2012): This project improved the quality of existing and new wheat… [more]
Management of Pesticide Resistance
WERA-060 (2007-2012): This multidisciplinary project continues to develop resources,… [more]
Bioactive Dietary Chemicals
W-2122 (2006 - 2011): This project advanced our understanding of bioactive dietary… [more]
Iris Yellow Spot Virus & Thrips in Onions
W-1008 (2007-2012): This multidisciplinary group developed onion varieties and management… [more]
Potato Virus and Virus-Like Disease Management
WERA-089 (2006-2011): This project identified and characterized new potato disease… [more]
The Changing Landscape of Women in America
W-1167 (2006-2011): This project improved the understanding of work-family variables… [more]
Virus and Virus-Like Diseases of Fruit Trees, Small Fruits, and Grapevines
WERA-020 (2006-2011): This project effectively fostered collaborations that led to… [more]
Stress Factors of Farm Animals and Their Effects on Performance
W-1173 (2006-2011): This project has enhanced our understanding of stressors that… [more]
Improving the End-use Quality of Wheat
WERA-1009 (2007-2012): This project improved the quality of existing and new wheat varieties, giving growers more profitable choices, helping U.S. wheat compete in domestic and international markets, and providing a stable supply of high quality wheat products for industrial partners and … [Read More...]
Management of Pesticide Resistance
WERA-060 (2007-2012): This multidisciplinary project continues to develop resources, tools, and methods that significantly reduce the threat of pesticide resistance, thus helping to sustain the usefulness of important pest management tools and strategies, reduce losses from pest damage, and … [Read More...]
Bioactive Dietary Chemicals
W-2122 (2006 - 2011): This project advanced our understanding of bioactive dietary chemicals that can be either beneficial or harmful to human health, thus identifying ways to improve food safety, prevent common diseases, and ensure that consumers have a safe, healthy food supply. What has the … [Read More...]
Iris Yellow Spot Virus & Thrips in Onions
W-1008 (2007-2012): This multidisciplinary group developed onion varieties and management strategies that have been successfully adopted by growers, resulting in more effective control of Iris yellow spot virus and its insect vector (Thrips tabaci), reduced onion crop losses, and economic … [Read More...]
Potato Virus and Virus-Like Disease Management
WERA-089 (2006-2011): This project identified and characterized new potato disease problems; standardized testing methods for potato viruses; shared information with the U.S. and Canadian potato industries; strengthened relationships with state certification programs; and developed cooperative … [Read More...]
The Changing Landscape of Women in America
W-1167 (2006-2011): This project improved the understanding of work-family variables for female ranchers and farmers, female professionals, and female immigrants in the U.S.; gave these women resources and strategies to help them balance work, family, and personal time; and provided information to … [Read More...]
Virus and Virus-Like Diseases of Fruit Trees, Small Fruits, and Grapevines
WERA-020 (2006-2011): This project effectively fostered collaborations that led to significant advancements in virus and virus-like disease management for perennial fruit crops that represent $18 million annually in U.S. production. Who cares and why? Diseases caused by viruses and … [Read More...]
Stress Factors of Farm Animals and Their Effects on Performance
W-1173 (2006-2011): This project has enhanced our understanding of stressors that impact domestic farm animal productivity; of factors that act as intermediaries to stress responses; and of management practices that can relieve stress within the environment to enhance animal comfort and maintain … [Read More...]